The Delmonico was the steak that built steakhouses. It’s unbelievably flavorful, incredibly juicy, and — when it’s 100% fullblood Japanese Wagyu — uncannily tender. We’ve hand-trimmed a few of these deliciously retro cuts, and we want you to eat a steak like your grandpa did.
- Six 18-ounce Delmonico Steaks
- Free 2-day shipping
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