Dirty Spice Mix

Prepared by Chef Rob Zack, Hotel Jerome, Aspen, Colorado

Ingredients:

 

  • ¼ cup kosher salt | ¼ cup black pepper | 3 tablespoons paprika | 2 tablespoons dry mustard | 2 tablespoons ground cumin | 2 teaspoons thyme, dry | 2 tablespoons oregano, dry {item} |

Instructions:

Combine all ingredients and store in a sealed container.