Chef’s Special
| Purchase Options | Price | Qty |
|---|---|---|
| Chef’s Special |
$390.00 $295.00 |
|
|
| ||
Related products
About the Product
If this package reads like a who’s-who of fancy restaurant menus, there’s a reason. These are the delicious cuts that chefs demand because they’re intensely flavorful and tender — but at a price point below the marquee Ribeyes and Tenderloins. Especially when they’re ¼ off!
• Two Bavette steaks (two per pack, 5.5 to 6 pounds total)
• Two Flank Steaks (two per pack, 4 to 5 pounds total)
• Two Tri-tip Roasts (two per pack, 5 pounds total)
• Four pounds 7X Ground Beef (two 2-pound packages)
That’s 19 pounds of amazing restaurant Wagyu, at 25% off.
Recent Posts
-
Giving the Perfect Gift
The holidays are a time to give gifts. They are a time to tell the people who are important to us that we value them,...
• read more • -
7X Brisket: The Competitive Edge
When most people think about competitive cooking, they focus on the cooking part. But since the first cook-offs back in the 1950s, the number of...
• read more • -
7X beefs up Denver’s Best Burger
Denver is a city known for its fantastic hamburgers, but on the evening of August 6, the debate about who makes the best was settled...
• read more •
