Favored by Chefs
Luke Venner: BLT Steak
“Upon discovering 7X Beef, I was inspired by their deep commitment to preserving both the heritage and happiness of their livestock. The passion that goes into their work is definitely evident in the end result.”
Marco Maccioni: Le Cirque
"I am always on the look out for better ingredients and this is really special beef."
Paul Ferzacca: La Tour
“This ultra-premium all natural Colorado beef is THE REAL DEAL. I have served Kobe Beef and Wagyu Beef in my restaurant and it sure is a pleasure to have one of the best, if not the best, beef in the world being raised locally in my backyard.”
Chris Lanter: Cache Cache
“This is definitely some of the best Colorado beef I have ever eaten.”
Riley Romanin: Hooked BC
“We have had an outstanding response to the beef,” says Romanin. “Customers are definitely enjoying the product, and they come back for more.”
Rob Zack: Hotel Jerome
"Now that we've evolved into ourselves, I can do things like the 7X beef. It's like butter; it melts in your mouth."
"That's the beauty: You don't have to do too much to that 7X beef and people love it."